Our Tasty Menu

We source the best possible fish from south west suppliers, see our daily catch board or app for fish varieties.

With house chips & Tartare sauce. (DFA)

Simply cooked in chilli garlic butter with house chips and mixed leaves. (GF/DFA)

Whole fish served with brown shrimp & caper butter, samphire, New potatoes. (GFA)

Pan fried in our chilli garlic butter & served with crusty bread. Don’t be scared to get your fingers messy! (GFA)

Prawns in Marie Rose sauce & gem lettuce served with salad & crisps

Moules marinière 'Cornish Style' (cooked with cider) served with crusty bread

Our classic but revised Salt & Pepper Squid, served on kachumber salad with Infused soy dipping sauce & toasted sesame seeds. (GF/DF)

With house Tartare sauce & salad leaves in a rustic bap.

Smoked salmon, mackerel pate, prawns, crevettes & crab served with French stick, salad, antipasti, pickles & mayonnaise

Julienne carrot, cucumber, mango & papaya, tossed with beansprouts, tomato, peanuts & spicy lime dressing. Topped with crispy fried smoked Mackerel (GF/DF)

Chargrilled patty, streaky bacon, Monterey Jack cheese, gherkin, salad & burger sauce. Served in rustic bap with chips. (GFA/DFA)

Crispy chicken burger, hash brown, streaky bacon, Monterey Jack cheese , shredded leaf, salsa & garlic mayo. Served in rustic bap with chips. (GFA/DFA)

French stick filled with Local ham & cured cuts, Monterey Jack, rocket, tomato, gherkin & American mustard mayonnaise served with crisps and salad

Local ham, 2 fried eggs, chips & mustard mayonnaise. (GF/DF)

Smoked chicken breast, pork pie, local ham & charcuterie served with French stick, salad, antipasti, pickles & chutney

House chips loaded with bacon, cheese, jalapeños, gherkin, onion, tomato & garlic mayonnaise. (GFA)

Plant based burger, shredded leaf, tomato, gherkin & Argentinian chimichurri mayo. Served in rustic bap with chips. (VV)(GFA/DF)

Vegan Dhal, Asian salad, pomegranate & flat bread (GFA/DF)(VV)

Small bites for our Little Surfers

Small £5.50 Large £8.50

Small £5.50 Large £8.50

Small £5.50 Large £8.50

Small: £9.75 Large: £13.00

Mini battered or grilled fish fillet with chips

Cheddar cheese or local ham with crisps

All made in-house by our chefs

Served between 10am-12pm everyday!

Double up any of the above in a bap.

*Vegan and Veggie options available.

French stick filled with Davidstow cheese, tomato & caramelised onion chutney served with crisps & salad

House chips loaded with cheese, jalapeños, gherkin, red onion, tomato & vegan garlic mayonnaise. (V)(GFA)

Julienne carrot, cucumber, mango & papaya, tossed with beansprouts, tomato, peanuts and spicy lime dressing. Topped with salt and pepper tofu (GF/DF/VV)

Homemade Scone, clotted cream & strawberry jam. (with tea, latte, cappuccino, hot chocolate)

We source the best ingredients to give you an amazing tasting breakfast every time! Served 10am-12pm everyday.

2 back bacon, 2 local sausages, smashed avocado, salsa, rocket, 2 fried eggs & toasted sourdough. The Kiwi breakfast is a L.A.B classic! (GFA/DFA)

2 fried eggs, 2 back bacon, 2 local sausages, hash brown, mushrooms, roasted tomato, beans & fried bread. (GFA/DFA)

Fried egg, back bacon, local sausage, hash brown, mushrooms, roasted tomato, beans & fried bread. (GFA/DFA)

Vegan sausages, roasted tomatoes, mushrooms, fried bread, hash browns, smashed avocado, salsa, rocket. (GFA)

2 fried eggs, 2 veggie sausages, hash browns, mushrooms, roasted tomato, beans & fried bread. (GFA/DFA)

Fried egg, veggie sausage, hash brown, mushrooms, roasted tomato, beans & fried bread. (GFA/DFA)